Level 1/2 Vocational Award in Hospitality and Catering

Our L1/2 Vocational Award in Hospitality and Catering is part of our suite of Technical Awards. Each qualification shares these key features:

Simple Qualification Structures with Streamlined Administration
Minimise the number of assessments students must complete while simplifying administration.

Clear, Straightforward Specifications
Clearly outline what students need to know, understand, and do to succeed.

A minimum of 60% non-examination assessment (NEA)
Providing students with the opportunity to demonstrate their skills, knowledge and understanding through practical and engaging tasks.

Mark-based awarding
This means that learners can still achieve the qualification if they don’t perform well in a particular assessment, providing their performance in another unit compensates for this.

Course companion textbooks & E-Assessment opportunities
Course companion textbooks available for each qualification covering the knowledge and skills learners will need as they progress through the course.

And all of our Level 1/2 Vocational Awards offer opportunities for E-Assessment, allowing learners to complete exams on-screen.

Comprehensive Support Package
Eduqas offers free online teaching resources, a companion textbook, and expert-led training opportunities.

You’ll also benefit from easy access to both subject experts and our Regional Support team, who can provide online and in-person support.