GCSE Food Preparation and Nutrition

Teaching: Sep 2016
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GCSE Food Preparation and Nutrition Specification
Latest Examiners' Report

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  • Pre-recorded online training is available to teachers who may have missed our 'Preparing to Teach' training courses. The online training is available on or website, and also includes a question and answer session with subject specialist, Allison Candy.
  • The opportunity to receive centre visits from our Regional Support Team. Our representatives will visit your centre and offer face-to-face support and guidance with our specifications.
  • Direct access to our subject specialists, who are on hand to give guidance and advice, with no call centres.
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WJEC/EDUQAS ENDORSED TITLES

Title

ISBN

Author/s

WJEC EDUQAS GCSE Food Preparation and Nutrition 9781471867507 Jacqui Keepin, Helen Buckland
Eduqas GCSE Food Prep and Nutrition 978-1-908682-85-7 A Clough-Halstead, F Dowling, V Ellis, J Hill, B Jones
Eduqas GCSE Food Preparation and Nutrition: Revision Guide 978-1-908682-87-1 A Clough-Halstead, F Dowling, V Ellis, J Hill, B Jones
Eduqas GCSE Food Prep and Nutrition: Digital Book Bundle 978-1-908682-86-4 A Clough-Halstead, F Dowling, V Ellis, J Hill, B Jones

WJEC/EDUQAS NON-ENDORSED TITLES

Title

ISBN

Author/s

My Revision Notes: WJEC Eduqas GCSE Food Preparation and Nutrition 9781471885396 Helen Buckland
WJEC EDUQAS GCSE Food Preparation and Nutrition Teaching and Learning Resources 9781471867521 Jacqui Keepin, Helen Buckland

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GCSE Food Preparation and Nutrition - Preparing for NEA

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Have a question about GCSE Food Preparation and Nutrition?
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Our subject team is happy to help you with all your queries related to the teaching and learning of our specifications. Our Subject Officers are experienced teachers and are here to support you with delivering our qualifications. Get in touch with us via e-mail or telephone.
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